Monthly Archives: November 2011

fake ricotta, hot tofuturkey sandwich, gingerbrownies

Did you know, Tofutti makes fake ricotta now. If you taste this product directly from the container, you will surely be sorry. It tastes like dry pastey congealed chemicals. However, it melts quite nicely into a lasagna and makes it … Continue reading

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pre-thanksgiving

Oh my, two posts in one day (containing enough content for half of a real post)? It is feast or famine around here. Did you know, it is almost thanksgiving? I am going to my aunt’s house in Pennsylvania for … Continue reading

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japanese winter stew

In honor of my final CSA box for the year, I decided to purposely use the daikon instead of letting it rot and throwing it out like every other week. I do not know why they insist on giving me … Continue reading

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halloweekend

It snowed all day on Saturday but it didn’t really build up and it is already gone. Luckily we did not lose power so we could make full use of our new heated mattress pad. For breakfast we had apple … Continue reading

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